Miho Birthday Celebration!

Today is Miho's Big big day....so decided to surprise her with a new place that we haven't try before...after 45 minutes of driving....we finally reached the place...

Park Royal Batu Ferringhi.

And the restaurant is....

Tamarind Brasserie.

The appetizer, consists of chicken salad, thai kerabu beef, papaya salad, mushroom salad,

and some other bla bla bla...

The pasta corner, with 4 choices of pasta, with bolognese or tomato sauce.

Kerusi rotan in the restaurant

... forgot what is this...but tasty...

All the salad & appertizer we took...Miho loves it !

Money Packet, lasagna, chicken pie, beef cake and fried dumpling

Nasi Bryani

Curry fish

Rendang beef

Seafood......

Fried "Sang Min"

Seafood Tom Yam Soup with only chicken and mushroom

Creamy and tasty vegetable soup, speacial taste, served with garlic bread will be just great.

Honey lemon herb lamb, sweet and sour and aromatic...

Curry Chicken in Nyonya style

Char Koay Teow, with big prawns and not oily taste, thumbs up!

Seafood skewer, lamb and beef from Teppanyaki corner.

Lamb and beef is nice, seafood skewer was too oily.

Alex took the bolognese sauce, is much more than the pasta

Break time! Say CHEESE!

Miho is going to conquer the dessert corner!!! wahahah

Tasty fruit tart, with banana in crepe

Cheese cake, pudding, jelly and fruit tarts...yummy

Half melted vanilla chocolate ice cream with longan and rambutan

Miho's birthday cake, prepared by Tamarind, Park Royal

Alex likes the chocolote word art so much

Happy birthday to Miho!