Our breakfast on saturday morning...fish floss and mantou in egg crepe
Tea time in Kek Seng Durian Ice cream
Old style banner
Hubby n mom-in law
2 scoops of durian ice cream on the ice kacang
They printed the name on the bowls (Established in year 1906)
Dinner in Canton-i, fried tofu(Yummy..:P)
1kg dumpling (With abalone, dry scallop, pork, beans...)
Special price with CIMB credit card, 2 red bean dumpling and a big abalone dumpling.
Self-made fish floss and mantou in egg crepe? Who made it - Miho or Alex?
ReplyDeleteMiho made it... self special recipe...tasted very good too....
ReplyDelete~Alex~